our meals are entirely homemade and are inspired by traditional alpine cuisine with contemporary touches. enjoy our slow food recipes in the sun on our terraces or in the warmth of our restaurant.
at lunchtime, enjoy our seasonal cuisine in the warmth of our restaurant. our menu is exclusively worked with local products and offers revisited alpine flavours.
kitchen from 12.00 to 15.30
*reservation is recommended
chetzeron, it is also 4 magnificent panoramic terraces which all present a particularity. the first offers large tables for lunch, the second has sun loungers for a relaxing aperitif, the third is equipped with hammocks for a nap and the last is exclusively reserved for breakfast.
*reservation is recommended
in a cosy atmosphere, our lounge invites you to take a break by the fire, your glass in hand. we serve raw wines by the glass, homemade cocktails, homemade liqueurs and fruit juices from the region. and, to accompany it all, we offer you savoury snacks and sweet delicacies.
carefully selected wines
the wines we offer are carefully selected by Françoise Lamaa, sister of Sami Lamaa. our vintages come mainly from local producers, but also from elsewhere. discover our exclusive selection which, while waiting for you, is preciously kept in our natural cellar.
the proximity of producers, breeders and wine makers is very important to us. discover our philosophy.
in summer, our dishes are cooked in front of you on the feuerring. discover this cooking technique!
